Georgia is a country found in the Caucasus, or the area straddling the border between Europe and Asia, and is bordered by Turkey, Armenia, Azerbaijan and Russia. The capital, Tbilisi, is incredibly cosmopolitan and attractive to tourists who want to find out more about the Caucasus region in the beautiful surroundings of this fascinating city.
Georgia is an incredibly diverse country, with wine-making regions, exquisite lakes and stunning churches and monasteries. Georgian cuisine and drinks are widely known to be delicious and distinctive in the flavour combinations on offer. Meat, cheese and bread based meals are common, and even these simple staples alone will almost certainly be a culinary treat in any traditional restaurant.
There is a fantastic blend of relatively modern cities, rural villages and panoramic views over the Georgian countryside and agricultural areas to be enjoyed, and the relaxed pace of life should make your trip to Georgia highly enjoyable.